Human+Nature Blog

Coming home

Sept. 1, 2016

Anna Herzberger is an MSU Center for Systems Integration and Sustainability doctoral student doing research in the Heilongjiang Province in northeastern China. She hails from the farmlands of Virginia, Ill.

The second part of my project involves DNA extraction from my soil samples. For that, I travel to Nanjing and work in the lab of Dr. Fang Wang in the Chinese Academy of Sciences, Soil Science Institute.  Nanjing is only about an hour from Shanghai, which makes my presence much less of a novelty, as Chinese there are accustomed to foreigner travelers, so much so that the street signs are printed in both English and Chinese, making my commute to and from the institute exceptionally easy.

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Stepping up (10 of them) support for inland fisheries

Aug. 4, 2016

So-Jung Youn is a PhD student studying global utilization of inland capture fisheries and the inland fisheries value chain

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Ethics vs. Efficiency

Aug. 2, 2016

Anna Herzberger is an MSU Center for Systems Integration and Sustainability doctoral student doing research in the Heilongjiang Province in northeastern China. She hails from the farmlands of Virginia, Ill.

As we drive through the rural Chinese country side visiting village after village, I notice a pattern within Chinese agriculture that is paralleled in Chinese culture, and that is quite different from anything I’ve experienced in America.

They literally use everything --  and between rice paddies are planted to soy and the medians between roads with corn. The roadside ditches are lined with small, neat rows and fields even exist around the graves in cemeteries. If we were lucky enough to find a small stand of trees, the understory was completely cleared,

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When the rain comes

July 19, 2016

Anna Herzberger is an MSU Center for Systems Integration and Sustainability doctoral student doing research in the Heilongjiang Province in northeastern China. She hails from the farmlands of Virginia, Ill.

My fieldwork in China started off rough.

After the sparkle of the first week – being an honored guest, attending lavish dinners and getting private tours – wore off what remained was me, our research team of five and a project that had some serious American bias hiding within it. 

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Be in the know, now back on the grind

July 15, 2016

Janet Hsiao is a master's degree student studying how landscape characteristics may affect the quality and condition of coastal habitats and the organisms they support. She is advised by Dana Infante.

Over the past few weeks, I have grown from a perpetually disheveled data scientist and learned to dress slightly better than a sack of potatoes –an added benefit of my summer of experiential learning in the DC area.

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Failure of feces foils research -- or enhances it

July 5, 2016

Thomas Connor is a PhD student studying with Jack Liu. He's spending his summer doing field work in and around Wolong, China. 

Sweat streams down my face as I climb the steep slope. My guide and I are at around 2,000 meters elevation, and it usually stays quite cool even in these summer months, but the sun is full blast today and the hike is arduous. The slope must be at least 60 degrees, and all four limbs are needed to make progress up the mountain, with our hands grasping at vines or saplings for traction. Thorns and nettles scratch and sting, and our footing often gives way on the slick ground.

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What I actually do

July 5, 2016

Anna Herzberger is an MSU Center for Systems Integration and Sustainability doctoral student doing research in the Heilongjiang Province in northeastern China. She hails from the farmlands of Virginia, Ill.

So if you remember from previous blogs, my research project is attempting to find differences is in the soil-microbial community between corn, rice (grasses) and soy (a legume). Global soybean trade, specifically soybeans from Brazil and the USA, are being imported by China; these imports are cheaper than domestically produced soybeans, thus driving out China’s domestic soybean production. Areas that were originally planted with soy are being converted to rice and corn, as they are more profitable crops. In order to identify these changes, our research team is traveling around Heilongjiang, the far northeastern province, surveying farmers and sampling their soil.

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I got it from my mama…

June 14, 2016

Anna Herzberger is an MSU Center for Systems Integration and Sustainability doctoral student doing research in the Heilongjiang Province in northeastern China. She hails from the farmlands of Virginia, Ill.

It’s May.  I am sitting in my studio apartment, looking at old take-out Chinese boxes with disgust and attempting to pack for my field season in China.  In only one bag. How many pairs of socks should I pack? How much instant coffee does a summer of data collection in Asia require? Can I really carry 50 pounds, everyday, on my back? 

My phone rings…

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Little monsters under the microscope: Parasites in our Largemouth Bass

Joe Nohner is a CSIS PhD student who's studying largemouth bass, specifically how habitat helps baby largemouth survive and grow, and the socioeconomic factors that influence landowners’ habitat management choices. He's also a passionate fisherman who aims to understand the layers and layers of complexity to solve ecosystem problems. This is an excerpt from Joe's blog, Fishing for Habitat.

Nov. 2, 2015

“I have no idea what this thing is, some sort of a spiny-headed worm or something,” called out Michelle, a technician in the lab. Transfixed by the insidious creature, she zoomed in with the microscope to take a

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The night life

Joe Nohner is a CSIS PhD student who's studying largemouth bass, specifically how habitat helps baby largemouth survive and grow, and the socioeconomic factors that influence landowners’ habitat management choices. He's also a passionate fisherman who aims to understand the layers and layers of complexity to solve ecosystem problems. This is an excerpt from Joe's blog, Fishing for Habitat.

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